ICAFS Speakers International Conference on Agricultural & Food Sciences

2021 International Conference on Agricultural and Food Science (5th ICAFS 2021)

5th ICAFS 2021, October 28-30, 2021 Webinar Online

Speakers

Speakers

We invite you to submit your presentation at ICAFS2021! 
All oral presentations are to be delivered in English, and will be a duration of 25 minutes. We will select qualified oral presentations from submitted abstracts after review. More qualified speakers will be announced soon after confirmation. To deliver a presentation at ICAFS2021, please submit your abstract Online Here or fill in form by email at [email protected] / [email protected], indicationg "Oral Presentation preference".

Previous Speakers (ICAFS 2017~2020)

Some of previous ICAFS speakers are listed below, for more details, please access the website of each year.

Prof. A. M. Abd El-Aty
Department of Medical Pharmacology, Faculty of Medicine, Atatürk University, Erzurum, Turkey
& Faculty of Veterinary Medicine, Cairo University, Egypt
Research Interests: Pharmacogenetics/Pharmacogenomics; Area of Pharmacodynamic/Pharmacokinetics interaction (PD/PK); Disposition kinetics and Biotransformation (in vitro and in vivo) studies of drugs; Xenobiotic residue analysis in food commodities and animal products; Natural Products
Presentation Title: “Quechers” Approach for Traditional/Conventional Detectors in Pesticide Residue Analysis

Dr. Mwafaq Ibdah,
NeweYaar Research Center, Agriculture Research Organization
Research Interests: Use biochemical, molecular and genomic tools to elucidate the biosynthetic pathways that produce novel and important plant specialized metabolites in aromatic plants, to uncover the mechanisms responsible for the evolution of these pathways in the plant kingdom and to understand the function of a given natural product in the biology and physiology of a given plant species.
Presentation Title: Developing of trilobatin dihydrochalcone as a new-style of phytochemical agent

Prof. Zafar Iqbal
Department of Plant Pathology, College of Agriculture, University of Sargodha,  Pakistan
Research Interests: Mycology, Postharvest Pathology, Integrated Plant Disease Management, Electron Microscopy
Presentation Title: Eco-friendly management of Collar Rot of Peas (Phytophthora megasperma) through use of Bio Control Agents

Prof. Antonello Paparella
Full Professor of Food Microbiology at the Faculty of Agricultural Science, University of Teramo, Italy.
Research Interests: food safety, characterization of microbial ecosystems and development of new analytical methods. In particular, his studies are aimed to evaluate the impact of new technologies on food and environmental safety, as well as on the microbial ecology of foods, and the survival of pathogens.
Presentation Title: Strategies for boosting the antimicrobial activity of essential oils and other natural biopreservatives

Prof. Sıddık KESKİN
Faculty of Medicine, Van Yüzüncü Yıl University, Turkey
Research Area: Biometry, Biostatistics, Applied Statistics
Presentation Title: ANOM Approach for Statistical Evaluation of ‘Kalecik Karası’ Clones in terms of Organic Acids

 
Dr. Nurhan KESKİN
Van Yüzüncü Yıl University, Turkey
Research Area: Viticulture, Plant Cell, Tissue and Organ Culture.
Presentation Title: Application of Cluster Analysis to ‘Kalecik Karası’ Clones for Phenolics Content in Two Consecutive Vintages

 
Prof. Dr. Tehmina Anjum
Institute of Agricultural Sciences, Quaid-e-Azam Campus, University of the Punjab, Pakistan
Research Interests: Plant pathology, Integrated pest management, Phytochemistry, Plant disease physiology, Mycology, Allelopathy.
Presentation Title: Bio-detoxification potential of seed extract of Trachyspermum ammi against aflatoxins B1 and B2 in stored maize Tehmina Anjum
 
Dr. Ahmed Mohamed NASR-ALLAH
Aquaculture Scientist at WorldFish Center, Egypt
Research Interests: Aquaculture Economics, Value Chain and Market studies; Experienced in Feed formulation and freshwater fish nutrient requirements.
Presentation Title: Increasing fish farmers profitability through training on best aquaculture management practice in Egypt

 
Assoc. Prof. Dr. Sonya K. Huffman
Department of Economics, Iowa State University, USA
Research Interests: Transition Economies, Health Economics, Labor and Human Resources Economics, Development, Consumption and Demand Analysis, Applied Welfare Economics/Public Policy
Presentation Title: Agricultural Mechanization and BMI for Rural Workers: A Field Experiment in China
 
Prof. Dr. Mohammed Ibrahim
Coordinator, Agricultural Economics Program, Department of Agricultural Sciences, Fort Valley State University, USA
Research Interestes: Agricultural Marketing and Consumer Demand; Production Economics and Policy; Economic development; Agribusiness Management
Presentation Title: The Trends of Goat Meat Consumption and the Opportunity for Farmers in the United States




Prof. Dr. Ali Aberoumand
Chair professor at Behbahan Khatm Alanbia University of Technology, Iran.
He has been worked on Fish different species fillets in Iran. He published many articles in this subject in best scientific journals. He published more than 100 papers and six books. He is also the lecturer in the university in Iran.
Research Interest: His research interest includes Physicochemical properties before and after processing, Food chemistry, and processing, Diet contain seafood and its role in the health of people.
Presentation Title: Effects of vacuum packaging on proximate and minerals contents of fillet fish Lethrinus nebulosus in different freezing time at temperature of -18°C.
 
Dr. Carmen Teresa Celis-Giraldoa

Medicina Veterinaria, Universidad de Ciencias Aplicadas y Ambientales, Colombia.
Research Interests: Animal clinical area, pharmacology, medical toxicology, immuncology.
Presentation Title: Preliminary study of ivermectin residues in bovine livers in the Bogota Savanna


Prof. Dr. Girija Devaki
College of Horticulture, KAU P.O., Kerala Agricultural University, India.
Research Interests: Dr. Devaki Girija and team had developed two microbial cultures that could replace cow dung in aerobic composting for large scale management of solid waste. They had isolated Bacillus Subtilis (bacteria) and Gongronella butleri (fungi) which made an efficient inoculum for the degradation of biodegradable waste.
Presentation Title: Microbial consortia for aerobic composting in KAU Smart biobin
 
Dr. Marotti Ilaria
Department of Agriculture and Food Sciences, University of Bologna, Italy.
Research Interests: She carries out research in the field of the crop quality in terms of agronomic performance, nutritional and healthy properties, in agricultural systems with low environmental impact. The research interests are aimed in particular at the study of the relationships between agronomic technique, environmental factors and production of nutraceutical compounds in aromatic and medicinal plants, grain legumes and cereal crops in a context of sustainable and agro-ecological production
Presentation Title: Licorice sprouts as health-promoting microgreens: antioxidant compounds and in vitro bioactivity of leaf stem and root extracts.

Prof. Stela Todorova
University of Agriculture – Plovdiv, VFU “Chernorizets Hrabar” – Varna, Bulgaria.
Agricultural cooperatives in Japan and Bulgaria – present and future perspectives.
Research Interests: agrarian reform and agrarian policy, land reform, multifunctional agriculture, economic and management problems of agriculture in Bulgaria, regional development
Presentation Title: Some Practical Issues in the Application of Short Food Supply Chains in Bulgaria
 
Dr. Tahereh Mohammadabadi
Associate professor, Faculty of Animal Science and Food Technology, Agricultural Sciences and Natural Resources University of Khuzestan, Iran.
Research Interests: She works on production of organic and health animal products such as milk and meat by manipulation of diet in the animal; possible changes in feed of the dairy camel, buffalo and cow by using some additives, plants or seeds to enhance milk quality, medicinal and antioxidants properties and fatty acid profiles which helps in health issues.
Presentation Title: The effect of inclusion of olive pulp on production, quality and microbial counts of milk in the dromedary camels


Dr. XiangRong Tian
Associate professor and PhD Student Supervisor of Pesticide Chemistry, College of Plant Protection, Northwest A&F University, China.
Research Interests: drug discovery and development, bioactive secondary metabolites, marine natural products, saponins, alkaloids, quantitative structure-activity relationship (QSAR), pesticide chemistry, insecticidal, antibacterial and cytotoxic activity. He is expertized in the techniques of 1D and 2D NMR, MS and CD/ECD to elucidate complicated chemical structures. He published his research results in more than 30 peer-reviewed articles. 
Presentation Title: Identification of new triterpenoid saponins from genus Clematis and their insecticidal activity

 

More details about Previous Speakers